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Mandarina Pale

Belgian style pale ale, with restrained spiciness and subtle fruity esters

Abv 5.9%

Unfiltered, drink fresh, suitable for vegans

Ingredients & recipe

Malt

Malted Barley (Pilsner, Munich, Abbaye)
Wheat

Hop

Mandarina Bavaria

Yeast

Belgian Ale (WLP550)

Fermentation profile

Fermented warm, crash cooled then racked fresh